Corner Thai Kitchen - San Diego, CA 92120 (Menu & Order Online)

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LUNCH SPECIALS

Served with house salad, egg roll, wonton cream cheese.

3. Drunken Noodle

4. Thai Fried Rice

5. Spicy Thai Fried Rice

9. Yellow Curry

10. Green Curry

11. Panang Curry

APPETIZERS

Combination of satay chicken, egg rolls, gyoza, curry puffs, & wonton cream cheese.

2. Egg Roll (5 Pieces)

Fried vegetarian roll of cabbage, carrots, glass noodles. Served with sweet & sour sauce.

3. Fresh Spring Rolls

Lettuce, bean sprouts, rice noodle, cilantro, carrots & mint wrapped in rice papers. Served with peanut sauce.

Crab meat fried in a crispy cheese wonton skin. Served with Thai sweet sauce.

Deep-fried crispy dumpling stuffed with minced pork & vegetables.

6. Satay Chicken (4 Piece)

Grilled marinated fresh chicken breast in curry powder, herbs & coconut milk. Served with peanut & cucumber sauce.

7. Wonton Cream Cheese (8)

Cream cheese in wonton skin. Served with sweet & sour sauce.

9. Vegetable Tempura

Fried battered mixed vegetables. Served with sweet chili sauce.

10. The Corner Mix Tempura

Fried battered shrimps & calamari mix with our delicious vegetable tempura. Served with sweet sesame sauce.

11. Curry Puffs (6 Pieces)

Homemade stuffed potato, carrots, pea, sesame & curry powder in wonton skin. Served with sweet chili sauce.

12. Garlic Wings(6 pieces)

Deep-fried marinated chicken wings. Served with Thai sweet chili sauce.

Crispy fried tofu. Served with sweet & sour sauce.

SALADS

20. Thai Corner Salad

Mixed greens, cucumber, tomatoes, & carrot. Choice of peanut or ginger dressing.

21. Som Tum Thai

Shredded green papaya, carrots with Thai chili, lime juice, tomatoes, green bean, peanut & cabbage.

22. Som Tum Lao

Shredded green papaya, carrots with black crabs & pickle fish sauce.

23. Fried Bird Salad

Mixed fresh greens, cucumber, shallot, purple cabbage topped with pieces of grilled chicken satay & cashew nuts served with your choice of peanut dressing or spicy ginger lime dressing.

24. Grilled Salmon Salad

Mix greens, cucumber, corn, tomatoes, purple cabbages topped with grilled salmon (Choice of peanut sauce, Thai ginger lime dressing).

25. Beef Salad (Yum Nuah)

Sliced grilled ribeye steak mixed with lime juice, chili, cilantro, cucumber, red onions, tomatoes, green lettuce & mint leaves.

Minced chicken or pork spiced with chili, onions, cilantro, ground rice powder, lime juice, fresh mint, cucumber, & cabbage.

27. Seafood Salad

Shrimp, calamari, fish & mussel with ginger, scallion, onion, lotus root, tomato, cucumber, mint & cilantro.

28. Yum Woon Sen

Clear grass noodle. Combined with ground pork, shrimp, calamari, lime juice, chili, red onions, tomatoes, mint leave & cilantro.

SOUP

Lemon grass broth, mushrooms, tomatoes, onions, cilantro, chili & lime juice.

Lemon grass & galanga broth, coconut milk, mushrooms, tomatoes, onions, cilantro, tamarind & lime juice.

HOUSE SPECIAL SOUP

16. Egg Drop Soup

Eggs, pea & carrot, ground chicken onions & scallions.

17. Hot & Sour Soup

Egg, bamboo shoot, onion, green onion & mushroom.

Soft tofu, onion, cabbage, carrot, glass noodle, garlic & scallion.

19. Wonton Soup

Stuffed pork wonton in clear broth with Napa cabbage, carrots, cilantro & fried garlic.

ENTREES

Served with steamed Jasmine rice. Add brown rice for an additional charge.

Thai chili, green & red bell peppers, onions, carrots, zucchini, garlic & Thai basil.

Sauteed light brown soy sauce with celery, carrots, onions, garlic & cashew nuts.

Stir-fried eggplant, onions, red & green bell peppers, carrots & basil in house special soy sauce.

Simmered in peanut sauce on bed of steamed broccoli & cabbages.

Sauteed celery, onions, green onion, red & green bell peppers, eggs in curry spices.

34. Mixed Vegetables

Broccoli, zucchini, Napa cabbage, bean sprouts, carrots, cabbages, mushrooms, garlic & tomatoes.

35. Prik Gang Green Bean

Stir-fried prik gang chili paste & coconut milk with green beans, red & green bell peppers, key limes leaves & carrot.

Broccoli, carrots & onions, sauteed in homemade house special sauce.

CURRY

Served with steamed Jasmine rice. Add brown rice for an additional charge.

37. Yellow Curry

Vegan. Coconut milk, potatoes, carrots & onions in yellow curry paste.

38. Green Curry

Coconut milk, bamboo stripes, bell peppers, pea, carrots, in Thai basil & eggplant in green curry paste.

Coconut milk, bamboo stripes, bell peppers, peas, carrots, Thai basil & eggplant in red curry paste.

40. Panang Curry

Coconut milk, bell peppers, pineapple & Thai basil in Panang curry paste.

41. Mussamun Curry

Coconut milk, peanuts, potatoes, carrots & onions in Mussamun curry paste.

FRIED RICE

42. Thai Fried Rice

Egg, peas, carrots & onions with cucumber.

43. Spicy Thai Fried Rice

Egg, jasmine rice, bell peppers, carrots, onions & Thai basil.

NOODLES

Eggs, bean sprouts, green onion & peanuts aside.

Flat noodles with egg, carrots, Chinese broccoli & broccoli.

46. Drunken Noodle

Stir fried eggs with Flat noodles with bell pepper, carrot & Thai basil.

Egg noodles, bell pepper, carrot, pepper corn & basil.

CHEF'S SPECIALS

48. Kapow Thai Kai Dow

Authentic street food hot basil with choice of ground white chicken meat or pork, green beans, onions, bell peppers, & basil. Served with steamed rice & fried egg.

50. Orange Chicken

Deep-fried battered chicken with sweet fresh orange sauce.

51. BBQ Chicken

Marinated chicken & easily grilled to perfection. Served with tangy dipping sauce & sweet Thai sauce

52. Thai BBQ Pork (Moo Yang)

Marinated pork loin with garlic & lemongrass herbs. Served with tangy dipping sauce.

53. House Garlic Pork Spare Ribs

smoked pork spare ribs with bone-in special garlic & marinated with black pepper.

Marinated steak & steamed vegetable.

55. Grilled Salmon

Grilled salmon fillet served with choice of ginger sauce or panang curry sauce.

56. Pompano (Whole Fish)

Deep-fried crispy pompano fish. Served with steamed vegetable & panang curry sauce or ginger sauce or 3 flavors sauce.

57. Ocean Seafood

Stir-fried shrimps, fishes, calamaris & mussels, carrots, onions, mushrooms, bell peppers & Thai basil in special sauce.

58. Hawaiian Fried Rice

Stir-fried shrimp, chicken, pineapple, onions, eggs, pea, carrots, cashew nuts & yellow curry powder.

59. Crab Fried Rice

Stir-fried with fresh crab meat, egg, onions, pea, carrots in special sauce. Served with cucumber.

61. Buddha Delight

Vegetarian. Crispy tofu topped with sauteed mushroom, zucchini, bell peppers & broccoli in bean sauce.

NOODLE SOUP

62. Chicken Noodle Soup (Chicken Pho)

Chicken, onion, bean sprout, napa cabbage, cilantro & fried garlic.

63. Beef & Meatball Noodle Soup

Rice noodle, beef slices, beef meatballs, Onion, napa cabbage, bean sprout cilantro & fried garlic.

Veggie, chicken, or beef. Egg noodle, bean sprouts, red onion, & scallion with curry spice sauce.

65. Tom Yum Noodle Soup

Rice noodles ,ground white meat chicken, shrimp dumpling , green bean, bean sprouts, Napa cabbage and scallion in limes lemon grass broth.

66. Mock Meat Noodle Soup

Vegan. Rice, thin noodle, mock chicken, bean sprout, broccoli, & scallion in vegetable broth.

SIDE ORDERS

Steamed Jasmine

Steamed Vegetable

Peanut Sauce (Small)

Peanut Sauce (Large)

Curry Sauce (16oz.)

Vermicelli Noodle

Round rice noodle.

DESSERT

Sweet Rice with Coconut Ice Cream

Fried Banana with Honey

F.B.I (Fried Banana with Honey & Coconut Ice Cream)

Coconut Ice Cream

BEVERAGES

Thai Iced Coffee

Vietnamese Iced Coffee

Thai lemonade tea.

Brown sugar Milk Tea

Thai Matcha Green Tea

Honey Lemon Iced Tea

Raspberry Iced Tea

Unsweetened Iced Tea

Sparkling Water

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